Seafood of the Northern Gulf How to Cook It Select It by Tom Bailey Recipes

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Seafood of the Northern Gulf How to Cook It; How to Select It by Tom Bailey. Birmingham, Alabama. Seacost Publishing. No Date inside. Softcover. Illustrated by Ray Brown. Good. Edgewear. Black and White Illustrations. 76 pages.

Item Details

Reference #:
34748
Quantity
1
Category
Books, Paper & Magazines
SubCategory
Books
Department
Collectibles
Year
no date
Dimensions
(Width x Height X Depth)
x x
Weight
Unknown
Condition
very good
Material