Camp Cooking In The Wild: The Black Feather Guide to Eating Well in the Great Outdoors by: Marc Scriver, Wendy Grater, Joanna
Click thumbnails for expanded view.
- Quantity Available: 2
Collector Bookstore is a retailer of new books located in Leavenworth, Kansas. We specialize in price guides and reference books for the antiques and collectibles industry.
Table of Contents
Collector Bookstore Quick Notes:
People buy books like this for the knowledge they provide that cannot be easily found elsewhere in this format. For those who love the outdoors - as I do - this one qualifies as a "must buy" even if you already have (as I do) a foot high stack of camp cookbooks and dutch oven recipe books.
This book was produced by Black Feather Wilderness Adventures, and represents their approach to creating memorable food experiences to accompany your wilderness journey. While it has a great many excellent recipes - as one expects such a book must - it also provides very practical step by step packing, food preparation and other practical considerations required to pull off a well-remembered trail meal.
As a bookstore owner who is also a camper and Scouter, I think both novice and experienced cooks will find both mouth watering recipes and planning ideas that will help improve your trail experiences!
Publishers Full Description:
Learn how to successfully plan and prepare meals for camping trips of all kinds! Includes over 60 recipes. Whether you're a beginner at camp cooking wondering how to create a menu and set up a kitchen in the woods, or a more experienced camper looking for some new techniques and recipe ideas, Camp Cooking: The Black Feather Guide can help. Wendy Grater, Mark Scriver of Black Feather Wilderness Adventures and senior guide Joanna Baker have been feeding groups of all sizes, on all kinds of outdoor trips, for well over half a century combined. In Camp Cooking: The Black Feather Guide, they share their extensive knowledge, favorite recipes and proven methods so that you too can make your "on trip" meals successful. Beautiful photographs, clear instruction, expert advice, and a lot of great recipes make this an indispensable guide for anyone who wants to eat well in the wild.
- Leavenworth , Kansas
- View Storefront
- View Seller Website
- Contact Seller About This Item
- View Store Policies
- Reference #
- Books, Paper & Magazines
- Width: 7.5 inches
- Height: 9 inches
- Depth: 0 inch
- Weight: 1.63 pounds
Items Similar To "Camp Cooking In The Wild: The Black Feather Guide to Eating Well in the Great Outdoors by: Marc Scriver, Wendy Grater, Joanna "
Camp Fire at Work by Helen Hart #6 Series
Camp Fire Girls and Aunt Madge by Helen Hart #1 Series
Saturday Evening Post Magazine August 11-18, 1962 Eisenhower on Cover
Camp Fire Girls' Success by Helen Hart #3 Girl's Series
Camp McCoy Vacuum Cleaner. Vol. 1, Nos. 1-10.
The Scouts Large Groups Cookbook by: Tim & Christine Conners
1918 Wagon Military Review CAMP CUSTER RPPC Postcard