1942 Cheese Cookbook from Kraft Cheese
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- $10.00
- Quantity Available: 1
This hardbound cookbook by Mary Dahnke, Director of Home Economics for the Kraft Cheese Company, was published in 1942. 63 fully indexed pages of recipes and information about cheese. No dustjacket, tan hardbound with corner bumps and red pastedown label, light moisture damage. Color illustrations and black and white drawings.
7" x 6"
Fleatique
- Highland Hts, Ohio
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- Reference #
- 16267
- Quantity
- 1
- Category
- Books, Paper & Magazines
- Department
- Collectibles
- Year
- unknown
- Dimensions
- Width: 0 inch
- Height: 0 inch
- Depth: 0 inch
- Weight: 0 pound
- Condition
- Very Good- See description
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