Grand Diplome Cooking Course Volume 1 1972 Recipes
Quantity available: 1
Grand Diplome Cooking Course Volume 1. Danbury Press. 1972. Second Printing. Hardcover. Very Good with no dust jacket. Edgewear. Volume 1 only. Includes Easy Party For Four, Informal Supper, Simple Luncheon, How to Make Omelets, How to Bake Cakes, and more. Black and White and color Illustrations. 141 pages.
Gibson's Books and West Station Antiques
New Hope, Alabama
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