CHINESE Cake ANTIQUE Traditional Mold Biscuit Maker South Asia Food Cast Frame Stamp Chop
Two antique wooden CAKE MOULDS for Chinese cake making. Beautiful antique condition. Circa 1920. They are lovely pieces! In chinese or hokkien dialect, these pastries are call "ang ku" or red tortoise and very famous delicacies during chinese festivals.
Length: 21 & 23.5 cm / 8.3 & 9.3 inches
Width: 8 & 9 cm / 3.1 & 3.5 inches
Weight: 0.3 kg / 0.66 lb
After packing: 0.5 kg / 1.1 lb
Shipping by Aramex courier.
Combine shipping of 30% discount will be given on shipping of the next item. Only when combining shipment.
Therefore, shipping delivery and handling duration 8 to 10 working days.