Gourmet Magazine October 1996 The Restaurant Issue America's Top Tables
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Gourmet Magazine October 1996. The Restaurant Issue. Fig Tart with Raspberry Port Sauce On Cover. Articles inside include Boston, New York City, Washington DC, New Orleans, Chicago, Dallas, Los Angeles, San Francisco, Cruise Ship Cuisine, America's Top Tables, Inside the CIA, Chefs of Asia, and more. Filled with great illustrations and advertising. Magazine is complete and in very good condition, wear at edges.
Gibson's Books and West Station Antiques
New Hope, Alabama
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