Recipes Royale Ways to Use Dairy Products 1951 Recipes

Recipes Royale Ways to Use Dairy Products 1951 Recipes

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Recipes Royale Ways to Use Dairy Products 1951 Recipes
Recipes Royale Ways to Use Dairy Products 1951 Recipes

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Recipes Royale, Delicious Easy Ways to Use Quality Dairy Products. Chicago, Illinois. American Butter Institute. 1951. Softcover. Very Good. Wear at edges. Creases in covers. Recipes using Dairy products for Appetizers, Soups, Entrees, Meats, Eggs, Sauces, Breads, Desserts, Vegetables and more. Compliments of DariGold Dairy Foods. Black and White Illustrations. 48 pages.

Gibson's Books and West Station Antiques

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Item Details:

  • Reference #
  • 3570
  • Quantity
  • 1
  • Category
  • Advertising
  • Department
  • Collectibles
  • Year
  • 1951
  • Dimensions
  • Width: 0 inch
  • Height: 0 inch
  • Depth: 0 inch
  • Weight: 0 pound
  • Condition
  • Very Good

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