Grand Diplome Cooking Course Volume 9 1972 Passover/Beef/Party Treats

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Grand Diplome Cooking Course Volume 9. Danbury Press. 1972. Hardcover. Very Good with no dust jacket. Edgewear. Volume 9 only. Includes Traditional Passover Table, Classic Entree with a Twist, Filet of Beef, Party Treats for Children and and Parents. Black and White and color Illustrations. 144 pages.

 

 

 

 

Item Details

Reference #:
22329
Quantity
1
Category
Books, Paper & Magazines
SubCategory
Books
Department
Antiques (approx100yrs)
Year
1972
Dimensions
(Width x Height X Depth)
x x
Weight
Unknown
Condition
very good
Material