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Year: 1969-70
Price:
$7.50 USD
Description: In the late 1960, early 1970 era, Time Life books put out a series of cookbooks on world and regional cooking. There were hardbacks and spiral bound soft ...
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Year: 1969-70
Price:
$7.50 USD
Description: In the late 1960, early 1970 era, Time Life books put out a series of cookbooks on world and regional cooking. There were hardbacks and spiral bound soft ...
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Year: 1996
Price:
$7.50 USD
Description: This local cook put together a wonderful assortment of 103 muffin recipes. This is a softcover spiral cookbook with a regional color to it. You will find ...
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Year: 1991
Price:
$8.00 USD
Description: This small soft cover cookbook is the best around for recipes for a bread machine. It covers all the how tos for any type of machine. There are 170 ...
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Year: 1973
Price:
$8.00 USD
Description: This small hard cover cookbook is the best around for recipes for Hors D'oeuvres. I remember my mother swearing by this when she entertained. The book ...
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Year: 1960-70s
Price:
$7.50 USD
Description: This is a wine cookery cookbooklet that you don't have to be Jewish to enjoy. There are 53 pages of holiday and everyday recipes for using a sweet wine. ...
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Year: 1980s
Price:
$7.50 USD
Description: This paperback cookbook has 46 pages of a vast variety of cookies for the Holidays and thruout the year. These are a compliation of recipes from Yankee ...
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Year: 1969
Price:
$7.50 USD
Description: This paperback cookbook has 47 pages of a vast variety of souffles for the novice and intermediate chef. This book is dates to the late 1960s and is lightly ...
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Year: 1994
Price:
$7.50 USD
Description: This paperback cookbook hails from Betty Crocker/Gold Medal circa 2000. It has some of the best and some of the easiest Bread Machine recipes I have seen. ...
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Year: unknown
Price:
$7.50 USD
Description: This fun booklet was a supplement to Yankee Magazine and contains some great regional Festival favorite recipes. There are 32 pages of dishes such as Curried ...
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