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Year: 1940
Price:
$5.00 USD
Description: Treasury of Meat Recipes Published by National Live Stock and Meat Board, Chicago, Illinois, 1940. A wealth of recipes for beef, veal, pork, lamb, bacon, ...
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Year: 1986
Price:
$19.95 USD
Description: Shelf wear to dust jacket. Owner's name inscribed on inside cover page. 320 pages.
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Year: 1986
Price:
$9.95 USD
Description: Softcover. 37 pages and 16 templates.
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Year: 1988
Price:
$9.95 USD
Description: Softcover. 137 pages
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Year: 1984
Price:
$9.95 USD
Description: Softcover. 40 pages. Published by Goschenhoppen Historians, Inc.
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Year: 1984
Price:
$9.95 USD
Description: Hardcover. 168 pages. Published by Rodale Press
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Year: 1983
Price:
$9.95 USD
Description: Hardcover. 168 pages. Published by Rodale Press
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Year: 1985
Price:
$9.95 USD
Description: Hardcover. 168 pages. Published by Rodale Press
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Year: 1985
Price:
$14.95 USD
Description: Hardcover. Shelf wear to dust jacket. 305 pages.
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Year: 2002
Price:
$12.95 USD
Description: Hardcover. 304 pages
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