250 Breads Biscuits and Rolls
250 Breads Biscuits and Rolls 250 Breads Biscuits and Rolls This is a book of recipes for different kinds of breads, biscuits and rolls. This book was edited by Culinary Arts Institute and published by Consolidated Book Publishers in 1965, copyright 1969. There are 48 pages to this book. There are black and white photos to go with many of the recipes. Page 21 has a great recipe for refrigerator rolls. The front cover has the number 19 after the title. This cookbook appears to have not been used and we consider it to be in excellent condition. It measures approximately 7 x 5 1/4 inches wide.
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